The owners of White Dog Cafe and Metropolitan Bakery present to the Philadelphia food scene FARMiCiA Food and Tonics. A group of friends and I decided to check out this lunch spot, and it has definitely become one of my new favorite spots. The restaurant is located in a quaint location in Old City, and the food was absolutely amazing.
Duck Trap Nova Salmon |
Grilled Goat Cheese on Sourdough |
This was one of my favorite dishes of the meal. The goat cheese and the sourdough bread really complimented each other, providing a nice flavorful bite each time. The salad was also surprisingly good and the farthest thing from bland.
Pumpkin Pie French Toast |
For our sweet dish, we decided to get the french toast. Usually, french toast tends to be very sweet and difficult to eat after a few bites. However, this dish was just sweet enough to keep eating the whole thing.
Jumbo Crab Omelette |
The jumbo lump crab omelette was also a great choice. The omelette consisted of the crab, sauteed spinach, sour cream, and mushrooms.
Website: http://www.farmiciarestaurant.com/#about
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